Fendi Baguette Houndstooth Fabric with Brown Leather Trim

Shoulder Bag, structured rectangular baguette silhouette with a short adjustable strap · Fendi (LVMH), Luxury tier

Collection: Baguette collection, seasonal variation

AI-generated identification · may be incorrect
Fendi Baguette Houndstooth Fabric with Brown Leather Trim

Style

Shoulder Bag, structured rectangular baguette silhouette with a short adjustable strap

Brand

Fendi (LVMH), Luxury tier

Era

Classic Fendi design silhouette introduced in 1997; this specific textile variation points to a modern seasonal release

Condition

Appears to be in Excellent to Pristine condition with no visible wear on the fabric or structure

Overview

An iconic Fendi Baguette reimagined in a classic black and white houndstooth fabric, accented by warm brown leather trim and silver-tone hardware

AI Estimated Value

Not an official valuation

Estimated resale value of $1,200 to $2,500 depending on condition, completeness with original dust bag, and seasonal demand

AI estimate for general guidance only — not a professional appraisal. Actual value depends on condition, provenance, and market demand.

Brand & Collection

Brand & Designer

Fendi (LVMH), Luxury tier

Collection / Line

Baguette collection, seasonal variation

Era & Age

Classic Fendi design silhouette introduced in 1997; this specific textile variation points to a modern seasonal release

Materials & Hardware

Material & Construction

Houndstooth woven fabric body with smooth brown leather trim and clean edge painting

Color & Pattern

Black and white houndstooth pattern with brown leather accents

Hardware

Silver-tone metal hardware featuring the signature FF logo magnetic clasp closure in good condition

Condition Notes

Appears to be in Excellent to Pristine condition with no visible wear on the fabric or structure

Care & Maintenance

Store stuffed in a dust bag in a cool, dry place. Clean the fabric gently with a dry microfiber cloth and consult a professional bag spa for textile conditioning.

Identified on 10/12/2026